| | From Kristin Kane, your About Health Editor The recent meat and egg recalls are enough to make you want to smother everything you eat in some food-friendly version of antibacterial gel. While recalls like this shouldn't be ignored, it's also important to remember that a lot of food-related health issues can start not just in far-off plants, but in our own kitchens. | | Proper Egg Safety This fragile food really does need to be handled with care. Too-high temperatures and even hairline shell fractures can truly dirty a dozen. Meat and Dairy | Washing Fruits and Veggies "Wow! Those tomatoes look fresh from the vine!" Yep -- and they could be freshly laced with bacteria, too. (Same goes for bagged veggies.) | Lights Out When the power goes out, I'm concerned about two things: My DVR not being able to record "Top Chef" and what's going on in my fridge. It can take just two hours for your eats to take a turn for the worse. | Warning: This Will Spoil Your Appetite Do we really need to fuss this much? The list of 5 Salmonella symptoms in this article shouts a nauseatingly loud message: Yes. Other Enemies of the Plate | | | | Health Ads | | | | Featured Articles | | | | More from About.com | | | | | | Plan a Unique Vegas Wedding The minister, music and champagne are just the beginning -- why not get married aboard a helicopter or have a pirate swing in to deliver your rings? Arrrr! More>
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